Question: If you were a pie, what kind of pie would you be? I follow a gal on Instagram (Emma Plowright @plowrong) who asks ridiculous (her word, not mine) questions that you can pose to your partner, friend, sibling, coworker, etc. MOH and I recently had a fun time answering a group of her questions, … Continue reading Pie, Anyone?
Some days it seems like everything that could go wrong, does go wrong. And then there are days where you’re feeling good – and things go right. Those are often the days I buy a lottery ticket; you know, just in case. This past Wednesday was a good day. For a month or more – ever … Continue reading My Lucky Day
Dear Cheese, how do I love thee? Let me count the ways. I was snacking on a slice of pre-dinner Swiss cheese this week when MOH made a non-complimentary comment about my offering him a slice and went to the fridge to get himself a slice of Gouda. I was offended on Swiss’s behalf, and … Continue reading Cheese – A Love Letter
Food. Oliver Twist and his fellow orphans sang about the wonder of it. Folks post pictures of it on their social media pages. Family gatherings are planned around it (at least ours are). Last year I overheard a colleague at work (on the phone with a client) engage in a ten-minute conversation regarding the ingredients … Continue reading Take It Away
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